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Post by Bluebottle on Mon Mar 02, 2015 10:10 am

[Sam is cooking rabbits that Gollum caught]
Sméagol: What's it doing?! Stupid, fat hobbit! You ruins it!
Samwise Gamgee: What's to ruin? There's hardly any meat on them. What we need is a few good taters.
Sméagol: What's "taters", precious? What's "taters", eh?
Samwise Gamgee: Po-ta-toes! Boil em, mash em, stick 'em in a stew. Lovely big golden chips with a nice piece of fried fish. [Sméagol spits in disgust] Even you couldn't say no to that.
Sméagol: Oh yes, we could! Spoiling nice fish! Give it to us raw, and wriggling! You keep nasty chips!
Samwise Gamgee: You're hopeless.

No, but seriously, I know that's not making a good case, sushi is amazing. Nod

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Post by Pettytyrant101 on Mon Mar 02, 2015 11:06 am

Thats not very convincing. No

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Post by Bluebottle on Mon Mar 02, 2015 2:33 pm

Mad You just can't help some people. Sushi is delicious, healthy and good for you. And surprisingly it seems not popular in Scotland. Rolling Eyes

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Post by Bluebottle on Mon Mar 02, 2015 4:20 pm

But I didn't mean to be negative. Sushi is great. bounce

Bluebottle wrote:You're welcome world. Nod

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Post by halfwise on Mon Mar 02, 2015 5:08 pm

If Norway introduced Japan to eating sushi without the seaweed ruining it (which IMHO it does) then kudos.

It's not the fish that tastes fishy, it's the dratted seaweed.

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Post by Norc on Mon Mar 02, 2015 8:10 pm

Mmmmmm yum seaweed <3
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Post by azriel on Mon Mar 02, 2015 8:12 pm

I like crispy seaweed Smile

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Post by Norc on Mon Mar 02, 2015 8:13 pm

I like everyrhing sushi <3
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Post by Pettytyrant101 on Mon Mar 02, 2015 8:14 pm

Fjordians! Mad (And SE English hobbits too it seems!) At least we Scotshobbits are sensible enough to package the stuff up and sell it to people mad enough to want to eat it Nod I mean how do you even begin to deep fry it? Shrugging

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Post by Norc on Mon Mar 02, 2015 8:15 pm

Fride sushi is soooooo good though!
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Post by azriel on Mon Mar 02, 2015 8:16 pm

You fry the seaweed strands one by one Laughing

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Post by Pettytyrant101 on Mon Mar 02, 2015 8:17 pm

Fride sushi is soooooo good though!- Norc

Yes but surely if I deep fry it, it would just disintegrate? Mad


You fry the seaweed strands one by one- Azriel

I can see that process and my crabbit rather clashing! Evil or Very Mad

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Post by Lancebloke on Mon Mar 02, 2015 8:41 pm

I like the crispy fried seaweed from the Chinese near me..... but I have a suspicion that it isnt actually from the sea.
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Post by Pettytyrant101 on Mon Mar 02, 2015 8:42 pm

...or Chinese.

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Post by Bluebottle on Tue Mar 03, 2015 9:47 am

Hey, don't change the subject. We were talking about sushi, not chineese food. Rolling Eyes

Sushi is great. bounce I quite like the maki, the stuff wrapped in seaweed. But, hey, to each his own. There's alway nigiri too. Very Happy

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Post by azriel on Tue Mar 03, 2015 2:33 pm

Lancebloke wrote:I like the crispy fried seaweed from the Chinese near me..... but I have a suspicion that it isnt actually from the sea.

Its probably lawn mower clippings Smile

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Post by Pettytyrant101 on Tue Mar 03, 2015 3:43 pm

Its just weeds that grow in the sea, covered in fish crap and crabs No

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A Green And Pleasant Land

Compiled and annotated by Eldorion.


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Post by Bluebottle on Tue Mar 03, 2015 4:11 pm

Tempura is Japaneese cooking too, Petty. It basically means deep frying things after dipping them in a traditional Japaneese batter. I'd have thought that would be right up your street.

In tempura maki you even have deep fried sushi.  Very Happy

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Post by Pettytyrant101 on Tue Mar 03, 2015 4:20 pm

That looks like shallow fried to me Suspect Call that batter- where are all the gristly bits? Mad

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Compiled and annotated by Eldorion.


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Post by Bluebottle on Tue Mar 03, 2015 4:31 pm

So now it isn't battered enough? Rolling Eyes

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Post by Eldorion on Tue Mar 03, 2015 9:26 pm

I had no idea fried sushi was even a thing?

I don't eat sushi very much, but it's good.  I'm not a big fish person in general (except fish and chips) so it's always kinda weird to me.  I did have some while on vacation a few months ago; we stumbled across this pretty good Japanese restaurant in Williamsburg, VA.
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Post by Bluebottle on Wed Mar 04, 2015 6:00 pm

I think sushi is one of my favourite ways to eat fish. That and smoked salmon.         CUISINE - Page 10 Drool

Other ways to prepare fish can be great I think, but it has to be done well. If not it can be actively boring, or even properly bad.

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Post by Forest Shepherd on Wed Mar 04, 2015 10:42 pm

I usually just cook fish fillets in a pan with butter and lemon slices on top. Shrugging
Smoked salmon can be pretty good though. A bit strong sometimes, but I can see you Nordic types enjoying that more. Razz

There's always nice fish to be had in the local foodstores because I live on the West Coast.

Speaking of cuisine, I've been making coconut cream pies lately. They're pretty good (if I say so myself!) I've been coating the inside of the pie shell with a layer of mixed dark chocolate and cream before I add the filling, which goes well with the coconut cream part. The only problem is that the filling ends up tasting too much like pudding. The ingredients I used are mostly the same though, so what can you do?

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Post by Mrs Figg on Wed Mar 04, 2015 11:52 pm

all this talk of food is making me want someone to make some for me. Wink  I have never tried sushi and I don't like the sound of it or understand what the appeal is with raw fish yeuch! but that fried stuff looks more my taste and quite delicious. really though how is raw fish nice? doesn't it smell and isn't it clammy and chewy and all fishy yucky? scratch but each to their own. I have the worlds most unsophisticated palate though. boiled spuds is the most exotic thing I eat.

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Post by Bluebottle on Thu Mar 05, 2015 8:13 am

You should try it. Nod

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